pounded sticky rice nyt

The phrase “pounded sticky rice NYT” is pointing to a New York Times Mini Crossword clue whose answer is mochi.

Quick Scoop: What This Refers To

• The full clue in the NYT Mini is effectively “pounded sticky rice that can be filled with ice cream” (or “sometimes filled with ice cream”).

• The correct 5‑letter answer is MOCHI , the Japanese rice cake made from pounded glutinous rice, often used as a wrapper for ice cream in “mochi ice cream.”

So if you’re looking up “pounded sticky rice nyt” for a crossword or forum discussion, the word you want is mochi.

Why It’s Trending Lately

• NYT Mini clues like this often get searched right after they appear, which drives “pounded sticky rice nyt” into trending query lists and crossword‑answer sites.

• Answer‑archive sites specifically list that clue and confirm MOCHI as the solution, so forum and help‑thread discussions all converge on the same word.

Mini FAQ

• Q: Is this about a recipe?
  A: No, in this context it’s purely a crossword clue; recipe content about sticky rice is unrelated to the NYT wording.

• Q: Does NYT use this clue more than once?
  A: The clue is associated with NYT Mini entries dated in January; answer‑sites treat it as a specific Mini Crossword clue with the entry MOCHI.

TL;DR: “Pounded sticky rice NYT” refers to a New York Times Mini Crossword clue whose answer is MOCHI.

Information gathered from public forums or data available on the internet and portrayed here.