what is an enchirito at taco bell

The Enchirito at Taco Bell is a burrito-and-enchilada hybrid: a warm flour tortilla filled with seasoned beef, refried beans, and onions, then covered in red sauce and melted cheddar cheese.

What it’s like

It’s basically Taco Bell’s take on a smothered burrito, with a more saucy, cheesy finish than a regular burrito. The name comes from combining enchilada and burrito.

A bit of history

The item has been around since about 1970 and has appeared on and off Taco Bell menus over the years. Taco Bell has also brought it back as a limited- time item at different points.

Simple picture

If a burrito and an enchilada had a fast-food crossover, the Enchirito would be the result.

TL;DR: It’s a beef, bean, and onion tortilla covered in red sauce and cheese — basically Taco Bell’s saucy mashup of a burrito and an enchilada.