what size cake for 20 people
For about 20 people, a 9–10 inch (23–25 cm) round cake or an 8-inch tall/deep round cake is usually the safest single-tier choice, depending on slice size and how generous you want to be.
Quick Scoop
Recommended sizes for 20 guests
- Best all‑round pick:
- 9–10 inch round cake (two or three layers) for standard “party” slices.
- If you like taller cakes:
- 8 inch tall cake (about 6 inches high) can comfortably give 20–30 slimmer slices.
- If you prefer square or sheet cakes:
- Roughly 8 inch square or a 9×13 inch quarter‑sheet can cover around 20–24 servings, depending on cut size.
How big should each slice be?
Most serving charts assume:
- Wedding / conservative slice: about 1×1 inch from a tall cake (more slices per cake).
- Party / dessert slice: about 1.5×2 inches from a tall cake (fewer, but more generous servings).
For 20 people at a birthday‑style party where cake is the main dessert, plan for party slices and a little buffer so you don’t run out.
Simple rule of thumb
- If cake is the main dessert → choose a 9–10 inch round or similar volume.
- If there will be lots of other desserts → an 8 inch round (especially tall) can be enough for 20.
Think: better to have a couple of extra slices than to tell the last guests, “Sorry, it’s gone.”
TL;DR:
Order a 9–10 inch round cake (or equivalent) for 20 people, especially if
slices are decent‑sized and you want a tiny cushion for seconds.
Information gathered from public forums or data available on the internet and portrayed here.