For standard field corn, the usual estimate is about 112 ears of corn in one bushel , assuming average ears about 8 inches long and typical grain fill.

Quick Scoop

  • A bushel of shelled corn is defined as 56 pounds.
  • An 8‑inch ear of corn contains about 0.5 pounds of grain, so 56÷0.5≈11256÷0.5≈11256÷0.5≈112 ears per bushel.
  • If ears are smaller , you need more than 112 to make a bushel; if they are larger , you need fewer than 112.

Why the number can change

  • Ear size varies with hybrid, weather, and field conditions, so “112 ears per bushel” is a rule of thumb, not an exact law.
  • Farmers sometimes adjust counts by treating small ears as half an ear and very large ones as more than one when estimating corn on the ground or in the field.

Simple takeaway

If you just need a practical, everyday answer to “how many ears of corn in a bushel,” use:

About 112 average 8‑inch ears of corn per bushel.

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