Mozza & Co. appears to be a small Italian-focused food business and brand built around mozzarella and Italian street-food style offerings, with a presence in France and an online Italian â€œĂ©picerie / traiteur” style site.

What is Mozza & Co.?

  • Mozza & Co. is presented as a restaurant / catering brand specializing in Italian cuisine centered on mozzarella and related products.
  • The company positions itself around fast casual and event catering: “Restauration Rapide, Restauration ÉvĂ©nementielle, Restauration itinĂ©rante, Restauration Italienne, Catering, Traiteur, Food Truck.”
  • Their concept leans on offering Italian comfort food, likely including focaccia, pizza, lasagne, and sharing boards as suggested by their “La carte” section.

Mini-take: Think of it as a mozzarella-driven Italian food truck / catering brand that has grown into a broader catering and restaurant-style concept in and around Paris.

Quick facts at a glance

  • Name: Mozza & Co.
  • Sector: Restaurants / Italian catering.
  • Headquarters: Paris, Île-de-France, France.
  • Founded: 2013.
  • Size: About 11–50 employees, suggesting a small but established operation.
  • Website(s) seen:
    • Corporate / French presence via LinkedIn and the .fr site listed there.
* An Italian-language site “mozzaandco.it” with product and menu pages (“Article”, “La carte”), suggesting an Italian-facing menu/e-commerce component.

What they actually do (services & concept)

From the way they describe themselves, Mozza & Co. seems to operate across several related food formats:

  • Italian fast casual restaurant-style offer
    • Focus on Italian dishes such as focaccia, pizza, lasagne, and sharing boards.
* Emphasis on mozzarella as a core ingredient and identity element.
  • Event catering / “traiteur”
    • They position themselves as catering for events, with Italian menus that can be adapted to different formats (corporate events, private parties, etc.).
  • Food truck / itinerant restauration
    • Their description includes “restauration itinĂ©rante” and “Food Truck,” which implies a mobile service presence at events or in city spots.

Example scenario: a company in Paris might book Mozza & Co. to bring a food truck and serve mozzarella-based Italian street food for a corporate evening, or a private client might book them to cater a wedding aperitivo with focaccia, small pizzas, and boards.

Online presence and menu hints

  • The LinkedIn page positions Mozza & Co. squarely in the restaurants and catering vertical, with a Paris HQ.
  • The “La carte” page on mozzaandco.it has a teaser snippet that lists:
    • Focaccia, pizza, lasagnes, “planches” (boards), etc., presented as the heart of their food offer.
  • Another product page (“Article | Mozza & Co.”) reads like a generic template for describing items (size, material, delivery and returns conditions), which suggests they may also use the site to sell products or gift items and not just restaurant dishes.

How it differs from “Mozza” and other Mozza-brands

There are several similarly named entities (“Mozza” in different countries, Mozza Restaurant Group, plant-based brand Mozza in Panama, etc.), which can be confusing.

Here is a quick distinction:

[3] [10][3] [1] [1] [5] [5] [7] [7]
BrandLocationMain activity
Mozza & Co. Paris, France Italian restaurant, catering, food truck, mozzarella-focused offer
Mozza (Panama) Panama Plant-based cheese producer with ~$12M funding
Mozza Limited (UK) UK / EMEA-focused Consulting and services, especially IT security go-to-market
Mozza Restaurant Group Notably US-based restaurant group Restaurant group/brand platform
The key point: **“Mozza & Co.” is specifically the Paris-based Italian catering/restaurant/food-truck brand**, not the plant-based cheese startup or the IT consulting firm.

Forum / trending angle & what people might look for

While there is no specific forum drama or viral story attached to Mozza & Co. in the available info, it fits into a few current trends:

  • Growing interest (2020s–mid‑2020s) in Italian street food and mozzarella-focused concepts (pizza trucks, burrata bars, etc.).
  • The broader “Mozza” naming overlap with:
    • Plant-based dairy alternatives (Panama-based Mozza with plant-based cheese products).
* Broader restaurant groups and food brands, including internationally.

If you see forum discussions mixing up “Mozza & Co.” with the plant-based cheese startup or with US-based Mozza restaurants, this confusion probably comes from the shared “Mozza” name rather than any direct relationship.

SEO‑style mini meta-description

Mozza & Co. is a Paris-based Italian restaurant and catering brand built around mozzarella, offering fast casual eats, event catering, and food truck- style Italian cuisine such as focaccia, pizza, lasagne, and sharing boards.

TL;DR: Mozza & Co. is a Parisian mozzarella-centric Italian food brand (restaurant, catering, and food truck), not to be confused with the plant- based cheese startup “Mozza” or other similarly named companies; it specializes in Italian comfort food and event services built around mozzarella and classic dishes like pizza, focaccia, and lasagne.

Information gathered from public forums or data available on the internet and portrayed here.