A simple margarita recipe uses just a few ingredients and an easy-to- remember ratio: 2 parts tequila, 1 part lime juice, and 1 part orange liqueur, shaken with ice and served in a salt-rimmed glass.

Quick Scoop

  • Flavor profile: Bright lime, balanced sweetness, and a clean tequila finish.
  • Effort level: 5 minutes, no special skills needed; just shake, pour, and garnish.
  • Great for: Last‑minute get‑togethers, taco nights, or a solo end‑of‑day drink.

Core Simple Margarita Recipe

  • 2 oz tequila (blanco or reposado)
  • 1 oz fresh lime juice
  • 1 oz orange liqueur (triple sec, Cointreau, etc.)
  • Ice
  • Salt for the rim (optional)
  • Lime wedge for garnish

Steps:

  1. Run a lime wedge around the rim of your glass, then dip the rim into salt.
  1. Add tequila, lime juice, and orange liqueur to a shaker filled with ice.
  1. Shake until the shaker feels very cold (about 15–20 seconds).
  1. Strain into your glass over fresh ice and garnish with a lime wedge.

Tiny Tweaks If You Want

  • Sweeter: Add 0.25–0.5 oz agave syrup or simple syrup to the shaker.
  • Tarter / stronger: Use a bit more tequila or lime and skip extra sweetener.
  • Frozen version: Blend the same ingredients with a big handful of ice until slushy.

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