Ube at Starbucks refers to a line of drinks flavored with ube , a purple yam from Southeast Asia that tastes sweet, nutty, and a bit like vanilla and coconut, and is used to make creamy, purple-colored coffees and frappuccinos.

What “ube Starbucks” actually means

  • Ube is a purple yam that’s popular in Filipino and other Asian desserts, known for a gentle sweetness and nutty-vanilla flavor.
  • Starbucks has turned this flavor into seasonal drinks that are visually bright purple but taste more creamy and mellow than “earthy.”
  • It’s part of a trend: ube has been named a “flavor of the year” and is showing up in cafes and chains worldwide.

Types of ube drinks at Starbucks

Different markets have slightly different menus, but common examples include:

  • Iced Ube Coconut Macchiato – espresso over milk and toasted coconut, topped with ube coconut cream cold foam and coconut flakes.
  • Ube Vanilla Velvet Latte range – vanilla plus ube with blonde espresso, in hot, iced, and frappuccino-style versions.
  • Ube Frappuccino and Ube Macchiato (in places like Starbucks Australia) – creamy, sweet, and very Instagram-friendly, often with crunchy toppings.

Simple HTML table of example drinks

html

<table>
  <tr>
    <th>Drink</th>
    <th>What it is</th>
    <th>Key flavors</th>
  </tr>
  <tr>
    <td>Iced Ube Coconut Macchiato</td>
    <td>Espresso over milk and toasted coconut, topped with ube coconut cream cold foam</td>
    <td>Nutty ube, coconut, vanilla, espresso</td>
  </tr>
  <tr>
    <td>Ube Vanilla Velvet Latte</td>
    <td>Latte range built around ube and vanilla with blonde espresso</td>
    <td>Ube, vanilla, mild coffee</td>
  </tr>
  <tr>
    <td>Ube Frappuccino</td>
    <td>Blended ice drink, sometimes with crunchy toppings or affogato-style espresso</td>
    <td>Sweet ube, creamy dairy, optional coffee</td>
  </tr>
</table>

Why it’s trending now

  • Ube hits the sweet spot of “global flavor” plus social-media appeal thanks to its vivid purple color.
  • Starbucks has rolled it into spring and summer menus alongside other trendy flavors like lavender, chai twists, and tropical coconut.
  • Reviews say the flavor is sweet but not overpowering, with coffee still noticeable underneath.

Quick FAQ

  1. Is there real ube in it?
    • It’s usually an ube-flavored syrup or cream inspired by traditional ube desserts; recipes vary by region and drink.
  1. What does it taste like?
    • Think soft vanilla, mild nuttiness, and a bit of coconut-like creaminess, not a strong vegetable flavor.
  1. Is it permanent?
    • Many ube drinks are limited-time seasonal items, especially in spring or summer, so they may not always be on the menu.

TL;DR: When people ask “what is ube Starbucks,” they’re talking about Starbucks’ purple, ube-flavored seasonal drinks (like lattes, macchiatos, and frappuccinos) that use a sweet, nutty purple yam flavor popular in Asian desserts.

Information gathered from public forums or data available on the internet and portrayed here.